Cold and Hot Tapas

Cold and Hot Tapas

Nachos with guacamole, tomato chips and jalapeños

9.50€

Nachos with meat and cheese sauce

10.50€

Asparagus in two sauces and Iberian ham

14.00€

Cantabrian anchovies (Casa Milia)

16.00€

Giant pickled mussels (Ramón Franco)

10,00€

Tuna belly (Ramón Franco)
with oil caviar and confit piquillo peppers

10.00€

RED SCORPIONFISH CAKE

11.00€

Cherry peppers stuffed with fresh cheese

10.00€

Free-range eggs with potatoes and Iberian ham

12.50€

Fresh blood sausage with potatoes

7,50€

Potatoes three sauces

7.00€

Onions stuffed with spider crab and
mariscada sauce

10.00€

Stuffed Onions Bonito

9.50€

Sausages with cider

7.00€

Galician lacon tacos

8.50€

Iberian cheeks in red wine and Pedro Ximénez

11,50€

Homemade Iberian ham croquettes

9.00€

Chicken fingers with two sauces

9.50€

Shiitake mushrooms with garlic and ham

13,50€

Sausages and Cheeses

sausages

Assorted charcuterie board

18,50€

1/2 Table of assorted sausages

12,50€

Leon reserve ham

6.00€

Cular Sausage

6.00€

Sausage

6.00€

Horseshoe Spicy Chorizo

6.00€

Beef Jerky with Vidiago cheese

16.50€

Iberian Ham with Tumaka

18.50€

Head loin

6.00€

Wild Boar Chorizo

7,00€

cheeses

Varied table of Asturian cheeses

18,50€

1/2Various table of Asturian cheeses

12.50€

Cabrales

8.75€

Gamoneo

10.0€

Casín

12.00€

Afuega´l Pitu

7.00€

Beyos

8.50€

Smoked Tineo

7.00€

Taramundi

7.50€

the pear tree

7.50€

Peñamellera

7.00€

Manchego Ronkal

9.00€

Salads and Toasts

salads

Bonito log salad, piquillo peppers and Cantabrian anchovies

14,50€

Goat roll salad with nuts, candied tomato, Honey Mustard Sauce

14,50€

real tomato salad

15.50€
Tomato, tuna and roasted piquillo peppers

Tomato seasoned with burrata cheese

15.50€
Seasoned tomato, guacamole, burrata cheese, seeds and pesto

toasts

Foie toast with confit onion

10.00€

Galician-style octopus toasts and mashed potatoes

13.50€

Sirloin toast, goat cheese and confit onion

10.00€

Cecina toast with goat cheese and confit onion

10.00€

meats

meats

PREMIUM Beef Steak (Trasacar)s/p

55€ kilo
chopped in an ovenproof dish with potatoes

Asturian veal cachopo with chosco de tineo and gouda cheese

18.80€

Asturian veal cachopo with Iberian ham and gouda cheese

20€

Asturian veal cachopo with cecina and goat cheese

19€

Iberian tears

16.50€
100% iberico pork tears (BEHER guijuelo guarantee) to the refractory plate with potatoes and peppers

Wild boar mincemeat with potatoes and eggs

9.50€

Scottish Angus churrasco

19.50€

Wagyu entrecote (on request)s/p

150€ kilo

Picaña PREMIUM from old cow (TRASACAR) s/p

55€ kilo

Homemade tripe (season)

13,50€

Iberian scallops with Cabrales sauce

11.00€

Desserts

Desserts

Grandma cake

5.00€

Tiramisú

5.00€

Cheesecake

5.00€

three milk cake

5.00€

Special Menu for Two

fish cake
Iberian Ham Plate
tuna salad, Peppers and Anchovies
beef steak
Dessert to choose from the menu

40€

Price per couple, drinks not included

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